Laura Ingalls Wilder mentions that both the Ingalls and Wilder families baking Vinegar Pie in both the Little House in the Big Woods and Farmer Boy, even though she does not go into detail in either account. This recipe was sometimes called, “poor man’s pie” and was used as a substitute for lemon pie in places where they did not have lemons. Vinegar pie was popular at the time because most people had the ingredients on hand.
“[Ma] baked vinegar pies and dried-apple pies, and filled a big jar with cookies, and she let Laura and Mary lick the cake spoon.” (LHBW 62-63)
“When [Almanzo] began to eat pie, he wished he had eaten nothing else. He ate a piece of pumpkin pie and a piece of custard pie, and he ate almost a piece of vinegar pie. He tried a piece of mince pie, but could not finish it.” (Farmer Boy 262)
If you recall from our first attempt at pioneer cooking we made lettuce leaves with vinegar and sugar and we were pleasantly surprised by how good it tasted, so I was very excited to try this recipe.
This recipe can be found on page 197 of The Little House Cookbook. For this recipe you will need pie paste, butter, eggs, white sugar, brown sugar, white flour, water, nutmeg, and of course vinegar. The recipe calls for homemade pie paste, which there is a recipe for in the cookbook. However, if you are not feeling adventurous you can get pie crust from the store like we did.
Once the pie is baked set it out to cool. This will take a long time, at least an hour and a half. After 40 minutes of cooling, Molly and I decided to wait until the next morning to eat it, as it was going on 9:00 at night.
The next morning we brought it to work for everyone to try, and we were surprised. The vinegar taste was fairly strong, but we discovered that it depended on the bite as to how much vinegar was in it. Over all the pie was good, but you may not want to eat too big of a piece. I would say it is somewhat similar to lemon pie.
I would recommend making this pie just to try it out, it is easy to make and gives you a good idea as to what the pioneers made.